how to cook creamy scrambled eggs in a stainless steel pan without sticking | minimal oil

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You don’t need much oil to make creamy scrambled eggs in a stainless steel pan.
I’ve included some tips in the above video on how not to burn your oil or overcook the eggs.

P.S. You don’t need an expensive stainless steel pan either, my new 8-inch stainless steel pan costs just over USD$20.

INGREDIENTS :
(Makes 1 large serving or 2 small sides)
🍳 3 large eggs
🍳 2 tsp extra virgin olive oil
🍳 salt & pepper to taste

Published by Catherine

Hi, I am Catherine. A few years back, my sensitive skin started worsening to the point where I was bed-ridden. I look forward to sharing my ongoing recovery experience, reflections and evolving lifestyle to a free, healthy & happy sensitive skin life.🥒